Gluten Free Pan Bread

Ingredients 1 egg, beaten 125 ml low fat or skimmed milk  (1/2 c) 125 ml gluten free self raising flour (1/2 c) 125 ml legume flour, (preferably lower fat soya flour)(1/2 c) 5 ml baking powder (1 t) 1.25 ml salt (1/4 t) 15 ml soft margarine, lite (1 T) Break the egg...